In celebration of our 1 year anniversary, enjoy a special 3-course menu for two featuring our guest’s favorites for $60 (Value $120). Our team will guide you through dishes like Yellowtail, Kobocha Squash, Wagyu Braised Oxtail and Smoked Caramel Panna Cotta.
1 Year Anniversary Menu
3-Course Menu |$60 per two guests
Available January 16 – February 8
First Course (Choose one)
Yellowtail – Grapefruit, Avocado, Horseradish, Lemon-Pimenton Vinaigrette.
The Original Provision – Wagyu Beef Jerky, Spicy Chili Preserve.
Lacinato Kale Salad – Parmigiano, Lemon, Olives, Quinoa, Jamon Serrano.
Second Course (Choose one)
Kabocha Squash – Chevre, Smoked Einkorn, Black Sesame, Sofrito.
Roasted Scallop – Puffed Rice, Peanut, Tomato, Mango-Chili Puree.
Wagyu Butcher Steak – Tallow Potatoes, Mushrooms, Garlic-Herb Vinaigrette. Wagyu Braised Oxtail – Roasted Roots, Juniper Crumbs, Beet Puree, Horseradish Cream.
Third Course (Choose one)
Smoked Caramel Panna Cotta – Brown Butter Apple, Hazlenut Crumbs, Vanilla Ice Cream.
Lemon Posset – Wild Berries, Chamomile, Corn Cookie.
Garrotxa Cheese – Banana Jam, Jamon Serrano.